Crispy Baked Chicken, Fish or Pork Chops
Serves 4
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Prep Time
15 min
Cook Time
35 min
Prep Time
15 min
Cook Time
35 min
  1. 4-6 pork chops or pieces of fish or chicken
  2. 1 egg
  3. 1/2 to 3/4 cup milk, as needed. (water may be substituted)
  4. 2 tbsp vegetable oil
  5. 1 cup crushed Doritos, corn chips or corn flake crumbs (For gluten-free chips check out the Doritos site)
  6. 1 cup Choice Batter® Frying & Baking Mix
  1. Preheat oven to 350° F.
  2. In a mixing bowl combine the milk, egg and oil, then add Choice Batter®, stir well,
  3. Let sit 5 minutes and stir again.
  4. Spread the chips/crumbs on wax paper or a plate.
  5. Dip meat in the batter, allow excess to drain, and coat with the chips/crumbs.
  6. Press the crumbs over the entire surface of the meat and place on a flat greased baking sheet.
  7. Bake for 30-40 minutes or until done.
  8. Enjoy!
Choice Batter