If you like fried foods, but not a lot of oil in your diet, try Choice Batter®. Choice Batter® uses a USDA - Agricultural Research Service Patented low-oil absorbing recipe to keep the oil outside, and flavor inside, your favorite fried foods. Choice Batter® is Gluten-free, so it’s safe for those who are Gluten intolerant and is manufactured to Kosher and Gluten-free Certification Standards. The low-oil absorbing recipe is also free of cholesterol and most common food allergens.... Read More!
 Whether you are making fried chicken, fish, shrimp, or
veggies, or making crispy fried apple rings for dessert,
Choice Batter® is the easy, healthier choice for all of your
frying needs. Just mix with water, coat, fry, and enjoy!
 Vanessa Maltin Weisbrod, Executive Editor of Delight Gluten-Free Magazine cooks Eggplant Parmesan with
Choice Batter. View the video.
On May 20th, the CrispTek "Five Guys with a Fryer" will be at the "2012 Making Tracks for Celiacs"(http://www.celiacwalk.org) in Baltimore at
University of Maryland, Baltimore County (UMBC), University Center (2nd floor ballroom), 1000 Hilltop Circle, Baltimore, MD 21250. If you're in the area, please stop by to meet the "Five Guys with a Fryer" and see the "New and Improved" Choice Batter.
To celebrate Celiac Awareness Month, Asthma & Allergy Awareness Month and Food Allergy Week, Choice Batter is NOW on sale at Giant Foods, Martin's Food Markets, Stop & Shop Supermarket, H-E-B, and GF Joe's.
 Holy... frickin... cow, folks! I sure wish these guys would sponsor GFree TV, because man is this product AWESOME!
View the video.
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